Tajín Shrimp Tacos with Cabbage Slaw
Tajín, a Mexican chile-lime preparing, adds a fiery and acidic punch to sweet and gentle shrimp. Decide on a low-sodium chile-lime preparing, or make do by consolidating stew powder, a little lime zing and a sound press of lime juice. Search for pineapple that is now been stripped and cored for speedier prep.
Ingredients
- 2 cups shredded tricolor coleslaw mix
- 1 cup chopped fresh pineapple
- 2 tablespoons extra-virgin olive oil, divided
- 12 ounces large peeled and deveined raw shrimp (about 20 shrimp), patted dry
- 1 1/2 teaspoons lower-sodium chile-lime seasoning (such as Tajín)
- 8 (6-inch) corn tortillas, warmed
- Lime wedges, for serving (optional)
Directions
step1
Throw coleslaw blend, pineapple and 1 tablespoon oil together in a medium bowl until equally covered. Put away at room temperature.
step2
In another medium bowl, throw shrimp with chile-lime preparing until equally covered.
step3
Heat the leftover 1 tablespoon oil in an enormous cast-iron skillet over medium-high intensity until shining. Add the shrimp; cook, undisturbed, until generally cooked through and brilliant brown on the bottoms, 2 to 3 minutes. Flip the shrimp; cook, blending frequently, until hazy and completely cooked through, 30 seconds to 1 moment.
step4
Split the shrimp between 8 tortillas; top each with coleslaw blend. Present with lime wedges, whenever wanted.
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
|---|---|
| Serving Size 2 tacos | |
| Calories 258 | |
| % Daily Value * | |
| Total Carbohydrate 30g | 11% |
| Dietary Fiber 5g | 18% |
| Total Sugars 6g | |
| Protein 15g | 30% |
| Total Fat 9g | 12% |
| Saturated Fat 1g | 7% |
| Cholesterol 107mg | 36% |
| Vitamin A 54µg | |
| Vitamin C 35mg | 38% |
| Vitamin D 0µg | |
| Vitamin E 2mg | 16% |
| Folate 45µg | |
| Vitamin K 41µg | |
| Sodium 790mg | 34% |
| Calcium 120mg | 9% |
| Iron 2mg | 9% |
| Magnesium 66mg | 16% |
| Potassium 312mg | 7% |
| Zinc 2mg | 15% |
| Vitamin B12 1µg | |
| Omega 3 0g | |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
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